La Piccolina - Chef Specials Menu
*Appetizers:
Burrata Mozzarella w/Prosciutto, Brussels Sprouts & Figs Glazed $16.00
Chicken-Mozzarella Cheese Croquettes $15.00
Over Baby Arugula & Cherry Pepper Avocado & Aioli Sauce
*Entrees:
Cannellini Bean Seafood Casserole $25.00
Shrimp, Clams, Mussels & Octopus in Light Tomato Base Sauce
Crispy Breaded Burrata Ravioli $20.00
Over Marinara Sauce Finished w/Parmesan Cheese
Pollo alla Cacciatora $23.00
Sautéed Chicken Breast w/Mushroom & Peppers
Served w/Sautéed Broccoli Rabe & Mashed Potato
Roast Pork Tenderloin $26.00
w/Honey Agridulce Sauce Over Roasted Brussels Sprouts & Potatoes
Braised Short Ribs in Barolo Wine Sauce $30.00
Served w/Mashed Potato & Mixed Vegetables
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Sautéed Alaskan Wild Cod Filet $30.00
Served Over Sautéed Mushroom, Zucchini, Prosciutto Finished w/Lobster Reduction Sauce
Risotto w/Shrimp & Spinach $23.00
Finished w/Parmesan Cheese
*Thoroughly cooked meats, poultry, seafood, shellfish or eggs reduce the risk of foodborne illness
